Engineering and Technology Journal

Keywords = potentiostatic measurements

Number of Articles: 3
The Inhibition of Corrosion for Metal Matrix Composites Reinforced with Nano Alumina in Al–Fao Water by Thiourea
The Inhibition of Corrosion for Metal Matrix Composites Reinforced with Nano Alumina in Al–Fao Water by Thiourea

Mohammed Saieed Waheed; Niveen J. Abdalkadir

Volume 33, Issue 8 , October 2015, , Page 1445-1457

Abstract
  In the present investigation, the static electrochemical corrosion behavior of nano (Al2O3)P based aluminum in Al –Fao water with and without inhibitor was compared. The nanocomposites ...  Read More ...
Influence of Acidic and Salt Media on The Corrosion Behavior of Aluminum Matrix Composites Reinforced by Al2O3 Particles
Influence of Acidic and Salt Media on The Corrosion Behavior of Aluminum Matrix Composites Reinforced by Al2O3 Particles

Niven J.Abdal Kadir; Payman S.Ahmed; Saja Amer Abdul Majed

Volume 32, Issue 10 , October 2014, , Page 2351-2363

https://doi.org/10.30684/etj.32.10A.3

Abstract
  Corrosion behavior of pure Al and Al/ Al2O3 composite with five weight percent of Al2O3 particles (5,10,15,20 and 25) were investigated in 0.1M H2SO4 and 3.5 % NaCl solutions at room ...  Read More ...
Effect of Some Vegetables (Carrots, Onion, Parsley, and Red radish) on Corrosion Behavior of Amalgam Dental Filling in Artificial Saliva
Effect of Some Vegetables (Carrots, Onion, Parsley, and Red radish) on Corrosion Behavior of Amalgam Dental Filling in Artificial Saliva

Slafa Ismael Ibrahim; Nemir Ahmed Al-Azzawi; Shatha Mizhir Hasan; Hussein H. Karim; Ammar M. M. Al-Qaissi; Ahmed Chyad Kadhim; Mehdi Munshid Shellal; Sinan Majid Abdul Satar; Wahid S. Mohammad; Assad Oda Jassim; Khalid salem Shibib; Karema Assi Hamad; Haqui Ismael Qatta; Hayder Hadi Abbas; Kanaan A. Jalal; Hussain Kassim Ahmad; Makram A. Fakhri; Mohanned M.H. AL-Khafaji; Hussam Lefta Alwan; Baraa M.H. Albaghdadi

Volume 32, Issue 5 , June 2014, , Page 1216-1226

https://doi.org/10.30684/etj.32.5A.11

Abstract
  This work involves study corrosion behavior of amalgam in presence of some vegetables including (Carrots, Onion, Parsley, and Red radish) which were chosen because they require mastication ...  Read More ...